Appetizers
| Shrimp Cocktail $ 9.95
Shrimp Grand Marnier $10.95
(prepared in an orange glaze, wrapped in prosciutto)
Clam Cocktail $ 8.95
Baked Clams $ 9.95
Oyster Cocktail $ 9.95
Fried Oyters Remularde $ 9.95
(served with pink tartar sauce)
Oyster Shooter $ 2.50
(mini Bloody Mary with a raw oyster)
Fried Calamari $ 9.95
Buffalo Calarmari $11.95
(fried calamari tossed in buffalo sauce,
topped with crumbled blue cheese)
Zuppa di Mussels $ 9.95
|
Crab Cakes $ 9.95
Escargot in Garlic Sauce $ 9.95
Scallop & Artichoke Crustade $10.95
Seafood Ravioli $ 9.95
(stuffed with seafood stuffing in chive cream sauce)
Portabello Mushroom $12.95
(with shrimp, mozzarella & vegetables)
Mozzarella en Carozza $ 8.95
Mozzarella Calabrese $10.95
(fresh mozzarella, grilled vegetables, artichoke hearts & roasted peppers)
Duck Rolls $10.95
(roasted duck with oriental vegetables served with plum sauce)
New England Clam Chowder $ 4.95
|
Seafood Tier $22.95
(Half Lobster, Shrimp, Oysters, Clams served Chilled * serves 2)
Salads
Caesar $9.50 Arugula $10.95
Pasta
Penne Vodka $14.95 with Shrimp $17.95
Linguine with Red or White Clam Sauce $16.95
Country Pasta 17.95
(Rigatoni pasta with white cannelini beans, broccoli, sausage & garlic)
Pasta Orecchiette $17.95
(pasta with shrimp, broccoli rabe, and sundried tomatoes)
Cappellini Michael Angelo $16.95
(Angel hair pasta with peas, onions and prosciutto in a pink sauce)
Seafood
Blackened Shrimp and Scallops $17.95
(served over a bed of mixed greens)
Shrimp Francaise $17.95
Pecan Encrusted Mahi Mahi $19.95
(topped with teriyake glaze)
Pan Roasted Salmon $19.95
(with capers, olives and onions in a white wine sauce)
Grilled Tuna Wasabi $22.95
Broiled Seafood Combo $22.95
(shrimp, scallops & sole)
Stuffed Shrimp $22.95
(stuffed with seafood stuffing)
Zuppa di Pesce $24.95
(clams, mussels, shrimp, scallops & calamari served over linguine)
King Crab Legs $32.95
Lobster Tails $39.95
(twin 7 oz. lobster tails)
Poultry & Pork
Chicken Francaise or Paragiana $16.95
Chicken Sicilian $17.95
(baked chicken served over spinach & peppercino)
Chicken & Shrimp Scampi $22.95
Duck Fostier $23.95
(fresh duck roasted in bacon, onions & mushrooms)
Pork Chops Sicilian $18.95
(with broccoli rabe & peppercino)
Stuffed Pork Chops $18.95
(stuffed with prosciutto, mozzarella in a brown sauce)
Beef & Veal
Shell Steak $26.95
Shell Steak Sicilian $27.95
Filet Mignon Gorganzola $28.95
Steak & Stuffed Shrimp $32.95
Trio of Kings $22.95
(filet mignon, veal & chicken in a brown sauce)
Veal Parmagiana $18.95
All entrees are served with our house salad, potato and vegetable.
We will gladly accommodate any special requests.
